I recently wanted to make some chocolate out of my old coconut butter, so I decided that I would make some carob coconut chocolate and see how it turned out. I had already done carob fudge a while back, so I thought this would be pretty good too. I ended up making a couple versions, … Continue reading Carob Coconut Chocolate
Yes, fall is here and that means pumpkin everything! If you love pumpkin, then stay tuned for some great vegan pumpkin recipes coming your way, starting with this wonderful pumpkin protein smoothie! While, yes, it may not be the most appealing thing to have a cold smoothie on a cold morning, this pumpkin smoothie is … Continue reading Pumpkin Pie Protein Smoothie
Lemon and coconut mixes are some of my favorite. Lemon coconut ice cream, lemon coconut smoothies, and lemon coconut cookies! These raw vegan cookies taste so fresh, with raw, natural lemon juice and lemon zest adding the perfect tangy flavor to the coconut base. This a great cookie to serve as an after dinner dessert … Continue reading Raw Vegan Lemon Coconut Cookies
Let me start this off by saying that if ANYONE tells you "<insert name> seed/nut milk doesn't taste good, don't try it," do not listen. I heard from a friend of mine (who shall remain nameless) that they once tried making pumpkin seed milk, it tasted horrible and I should never try it. Naturally, this … Continue reading Pumpkin Seed Milk
When you think, "Hmm, what's a great smoothie combination?" I can almost guarantee you that banana, lemon, coconut milk, and ginger aren't the first ingredients that come to your mind. Surprisingly (or not surprisingly) enough, this is a really great tasting smoothie and combo! This is also a wonderful alkaline smoothie that can help reduce … Continue reading Banana Coconut Lemon Smoothie
I love fudge. One of my favorite things to do when visiting small country towns in Texas is to go to the local fudge shops and try their homemade fudge. Of course, conventional fudge is all butter, cream and sugar. And I'm not gonna lie, that's what makes it taste so good! But just because … Continue reading Maple Walnut Fudge
When I was a kid, we used to make peanut butter balls with carob and coconut, and we called them "Bliss Balls". Now that my sister has a two year old and pregnant with her 2nd, she started asking me if I remembered the recipe or if I could make one up. So I gave … Continue reading Raw Vegan Carob Bliss Balls
Much like my RAWmarkable Mocha Chocolate candy recipe, this nut butter candy is made with all raw, fresh ingredients, it takes about 10 minutes to make and can be done in only 2 steps! You don't need any fancy dishes either, just a small pot and a regular ice cube tray will work great! This … Continue reading Raw Vegan Nut Butter Candy!
Oh boy guys, this is a good one! These coffee chocolates are to die for! It was very hard for me to find a raw vegan chocolate base to make chocolates, but once I did (see RAWmarkable chocolate)...now there is no stopping me with the types of chocolates I can make, so stayed tuned for me! … Continue reading Raw Vegan Mocha Chocolate
I am typically so into drinking my Walnut Coconut Milk, that I tend to forget that there are so many other nut milks I haven't even tried making yet! Well, last week was the week I finally saved some of my macadamia nuts to make milk instead of eating them all! Like walnuts, macadamias contain … Continue reading Macadamia Nut Milk
Serene Earth Recipes 