Had some leftover fruit to use, so I stuffed it all into my popsicle makers. Didn’t even need any extra
moisture, as the juice from the pineapple and tangerine was plenty!

Slice up your strawberries and put them at the bottom, then add a layer of pineapple, pushing down to make sure there are no air pockets, and a layer of tangerine, also packing them in. Freeze and eat!

The juice from the tangerine and pineapple will mix around the strawberries and it creates an amazing tropical flavor!