This is a great way to get a lot of spirulina in your smoothies, without the overpowering seaweedy fishy taste that that come with it.
In your blender, add in:
– 2 frozen bananas
– 1 to 1 1/2 cups pineapple, fresh or frozen
– 1 kiwi
– handful of parsley
– 1 tbsp. spirulina
– 2 handfuls kale, about 2 to 3 cups worth
– 1 tbsp. flax seeds
Add about 2 cups filtered water and ice (if you need it, though the frozen fruit is usually enough) and blend away! Top with fresh bananas, cinnamon, and serve!