Apricot Coconut Balls

These are one of the first raw vegan desserts I came up with back in 2013, and I still make them to this day! If you take a look at my recipes, you will see that I love anything with coconut. I also love apricots, both raw and dry. This recipe contains the option for … Continue reading Apricot Coconut Balls

Pumpkin Pie Latte

Yes, another pumpkin recipe! I'm usually not that into making various pumpkin recipes, but for some reason this year I am really wanting to create more vegan holiday pumpkin dishes. So, stay tuned for more after this! This pumpkin pie latte is made with my favorite, creamy, delicious pumpkin seed milk, and topped with coconut … Continue reading Pumpkin Pie Latte

Crunchy Chewy Creamy Chickpea Avocado Wrap

  Want a simple recipe that's satisfying, healthy, loaded with protein, vitamins and minerals with minimal ingredients and cooking? Well, look no further than on this page! This chickpea avocado wrap is the PERFECT meal for lunch or dinner, so simple to make, with minimal to no cooking. That is because the only thing being … Continue reading Crunchy Chewy Creamy Chickpea Avocado Wrap