I looooove sugar. Sugar, sugar sugar. Surprisingly, once I became raw vegan, I started to feel less of a need to constantly have sugar or eat something sweet. This is because I was already getting healthy sugars in my body from the fruits and smoothies I drink, so I started to crave those more than actual sweet … Continue reading Raw Vegan Desserts!
I was driving to the store specifically to get the remaining ingredients needed for my raw tabouli, when I heard on NPR radio someone talking about the fresh tomatoes in their garden. I then thought how awesome it would be if I stuffed tomatoes with my tabouli! So...here is the finished product! No oil, no wheat, nuts … Continue reading Tabouli Stuffed Tomatoes
This recipe came out sooooo good! My friend requested something non-chocolate but still with the chocolate taste, so carob it was! This recipe is really simple too. I mostly added/substituted a couple things from my original coconut butterscotch fudge recipe, and made it into a carob delight! You can make this sugar free as well! Just substitute … Continue reading Raw Vegan Carob Fudge
I recently came into possession of two large boxes of blueberries, thanks to the one day sale at Whole Foods, where I was able to buy an entire case of organic blueberries for $21 bucks (regular price would be about $60). So, I have been whipping up all kinds of blueberry delights. This is THE BEST … Continue reading Blueberry Chocolate Chip Ice Cream
Bananas are THE PERFECT ingredient for raw ice creams. You can actually just blend frozen bananas without anything else, and it will turn out fantastic! However, this is an extra delicious, uber simple recipe for raw ice cream. Let us begin! In your high powered blender or food processor, put in: - 3 frozen/chopped bananas … Continue reading Banana Date Ice Cream
An awesomely refreshing smoothie, tastes amazing and blends perfectly if you have a strong blender, such as a Vitamix or Blendtec. Why...because we are blending beets! Yes. Real, whole beets! Let us begin! In your high powered blender, add in: - The juice and meat of one whole fresh coconut - Small handful of mint leaves - 2 … Continue reading Refreshing Coconut Beet Mint Smoothie
Made myself an awesome smoothie bowl today. Blended up 3 frozen bananas, 1/2 a pineapple, a bit of vanilla and about 2 or three cups of coconut milk. Topped it with blueberries and shredded coconut. Voila! Simplest meal ever!
I got sooo excited about how wonderful my raw almond milk came out, that I decided to make a creamy berry banana smoothie with it! Let us begin! In your high powered blender, add in: - 3 cups raw almond milk (to find out how to make your own, see my blog about it! Super easy … Continue reading Frozen Berry Smoothie
Similar to the Pineapple Avocado Fennel smoothie which was NOT my creation, here is a new take on the pineapple fennel mix, of which I have to say, is a perfect combination. So...let us begin! In your high-powered blender, you will add in: - 1/4 to 1/2 of a pineapple - 1 small stalk of fennel … Continue reading Pineapple Fennel Banana Parsley
I was in the mood for something sweet, decadent, coconutty and fresh, so I decided to come up with my own fully raw Coconut Blueberry Macadamia Cheesecake, topped with Cherries and Goji Berries! Yes, that is the official full title! But for the sake of brevity, I have decided to call it Coconut Blueberry Cheesecake. … Continue reading Coconut Blueberry Cheesecake
Serene Earth Recipes 