Another tasty breakfast smoothie! This one is versatile as well, meaning that you can make this with or without milk. I've done it both ways and it came out lovely! I recommend hemp seed milk for this recipe, and if you have never made hemp seed milk before, please click this link for more information! … Continue reading Mango Ginger Pear Smoothie
I LOVE smoothies with herbs in them. Particularly mint, basil and cilantro (coriander). Lucky for me, this smoothie has all three of my favorite herbs! Coupled with fresh valencia oranges, ice and some kale, this smoothie makes for a perfectly refreshing, flavorful drink! This is a great breakfast smoothie or drink for an afternoon … Continue reading Minty Kale, Herb and Orange Smoothie
Cucumber, celery and mint are some of the best vegetables/herbs you can eat for radiant, healthy, glowing skin. So...why not make a smoothie out of it? I call this my glowing skin smoothie! Let us begin! You will need: - 2 green apples - 1 pear, fresh or frozen - 3 large sticks of celery … Continue reading Cucumber Mint Celery Smoothie
I love chai anything. Chai tea, chai cookies, chai milk, you name it! So it was only natural that after successfully making my own chai tea from scratch, that I would then branch out into other things, namely milk! So, I present to you, my very own Almond Chai Milk, RAWmarkable style! Let us begin! … Continue reading Almond Chai Nut Milk
Yup, who would have thought! A raw broccoli smoothie that tastes delicious! No acidic aftertaste or bitter leaves, just pure, creamy, smoothie greatness! This turns into a great power-packed green protein smoothie, especially with all of the usual optional superfood additions! Let us begin! You will need: - 1/2 a chopped pineapple, about 3 to … Continue reading Pineapple Fennel Broccoli Smoothie
Another RAWmarkable green smoothie made with my all-time favorite smoothie ingredient: SPINACH! No added sugars, just sweet, green, fruity goodness! Let us begin! In your blender add in: - 3 frozen bananas - 2 to 3 cups pineapple (fresh or frozen) - 2 handfuls spinach - 2 cups water (if you are using frozen pineapple … Continue reading Pineapple Banana Spinach Smoothie
Ready for a berrrrrrry delicious natural protein smoothie? This smoothie is made with my very own coconut hemp milk, hemp protein powder, and mixed with a ton of delightful fruits!Let us begin!Step 1: First, we will make my very own coconut hempseed milk. For this you use 1 part hempseeds to 3 parts coconut water. Put 1/3 cup … Continue reading Banana Blueberry Acai Smoothie with Coconut Hemp Milk
Banana Peach Kale Celery Smoothie! Yet another winning kale smoothie! You can make this with frozen bananas and peaches, or just have one of the fruits frozen, as I did with the peaches. Let us begin! In your high-powered blender, add in: - 2 fresh or frozen bananas - 2 cups water, coconut water, or a … Continue reading Banana Peach Kale Celery
I am obsessed with leeks. And cashew sauces. And zucchini noodles. In fact, I much prefer these over regular pasta noodles. I wanted a new cashew sauce for my leeks and zucchini noodles, so I came up with a new cashew cream sauce, with a cheesy chicken flavor. You can find the recipe HERE, but I … Continue reading RAWmarkable Creamy, Cheesy, “Chicken” Zucchini Leek Pasta!
Yes, it is possible to have amazing Brazilian cheese breads when eating vegan. In fact, they almost taste better in flavor! You have no idea how happy I was when a friend of mine and fellow vegan told me that she found a recipe for vegan pao de queijos. So I have to share it … Continue reading Vegan Pao de Queijos (Brazilian Cheese Breads)
