In case you haven't noticed yet, I love mushrooms. Pretty much any type. In fact, if you search the word "mushroom" on my website, you will find over 55 recipes containing mushrooms! Some of my favorite mushroom recipes are my Weekend Breakfast Bowl, Oyster Mushroom Pasta, Oyster Mushroom Burrito, and Roasted Portobello with Chickpea Basil … Continue reading Portobello Mushroom Tacos with Garlic Roasted Cauliflower
I find it hardest to be vegan during the winter months, ESPECIALLY when it comes to breakfast. You know, when the idea of drinking an ice cold smoothies on a freezing morning is no longer appealing. Well, I'm always in search of other options for my breakfasts, and this vegan breakfast taco (that can also … Continue reading Vegan Breakfast Tacos – Vegetarian option
I was shopping at Whole Foods one day when I came upon an entire gluten free vegan tortilla section. They had the usual grain free and rice flour options, then I saw some cassava and coconut flour tortillas (pictured above). Of course, I had to get them, as anything with coconut as a main ingredient … Continue reading Quinoa Sprout and Hummus Tacos
There are many ways to create vegan tacos, and the possibilities are endless. One of the healthiest ways to eat vegan tacos though, is to substitute the tortillas for lettuce wraps, and the meat for all kinds of vegetables! Yesterday I was really wanting some sauteed mushrooms and onions, but I didn't know how to … Continue reading Vegan Potato Mushroom Tacos!
When you eat vegan or raw vegan, you can have potato chips and french fries for dinner, lunch or even breakfast if you wish! For most people, following a fully raw vegan lifestyle just isn't realistic or reliable. So it's always good to have backup plans! I try to live by the Raw Till 4 … Continue reading “Cheezy” Baked Potato Chip Tacos!
Serene Earth Recipes 