Apricot Coconut Balls

These are one of the first raw vegan desserts I came up with back in 2013, and I still make them to this day! If you take a look at my recipes, you will see that I love anything with coconut. I also love apricots, both raw and dry. This recipe contains the option for … Continue reading Apricot Coconut Balls

Avocado Mint Bars with Chocolate Sauce

A Saint Patrick's Day dessert special! Avocado, lime and fresh mint, topped with a homemade chocolate sauce! Also known as green on green on green, and...some brown, of course. I've been VERY attached to my Coconut Almond Milk, I think it's my new favorite! These bars were made with the almond and coconut pulp from … Continue reading Avocado Mint Bars with Chocolate Sauce

Raw Vegan Lemon Coconut Cookies

Lemon and coconut mixes are some of my favorite. Lemon coconut ice cream, lemon coconut smoothies, and lemon coconut cookies! These raw vegan cookies taste so fresh, with raw, natural lemon juice and lemon zest adding the perfect tangy flavor to the coconut base. This a great cookie to serve as an after dinner dessert … Continue reading Raw Vegan Lemon Coconut Cookies

Coconut Yogurt and Cucumber Tzatziki

Cucumber and yogurt is one of my favorite side dishes, which can also turn into a great snack, dip or even a meal! But, tzatziki is typically made with dairy yogurt, and we don't do dairy here at RAWmarkable! So, what's the next best option? Finding a yogurt substitute, and adjusting the ingredients accordingly. The … Continue reading Coconut Yogurt and Cucumber Tzatziki